Tart Strategic Consulting Group Food Safety, Regulatory, & Leadership Consulting
Food Safety & Regulatory Consulting

We help organizations build stronger food safety systems with clarity and confidence.

Tart Strategic Consulting Group provides practical, hands-on support to strengthen food safety programs, simplify regulatory expectations, and build high-performing, confident teams.

Whether you’re an industry operator focused on delivering safe, high-quality guest experiences, or a state or local regulatory authority dedicated to safeguarding communities through practical, science-based oversight, we turn complex food safety challenges and regulatory requirements into clear, actionable plans tailored to your goals.

Food safety strategy & program design Regulatory & industry training Leadership & organizational development FDA & state–local regulatory alignment
Services

How We Can Work Together

Engagements are customized and range from short-term advising to multi-month implementation support. Below are ways Tart Strategic Consulting Group can help you meet your goals.

Strategy & Program Design

Food Safety Strategy & Program Design

Clarify where you are, where you need to go, and how to get there using approaches that are practical, scalable, and aligned with your mission.

  • Program reviews and gap assessments
  • FSMA-aligned modernization and roadmap planning
  • Policy and procedure development
  • Inspection readiness and continuous improvement support
Training & Competency

Training & Workforce Development

Build the skills your teams need through clear, competency-based training that works in real-world operations.

  • Course and curriculum design
  • Train-the-trainer programs
  • Workforce development strategies
  • Tools that evaluate learning and performance
Leadership & Change

Leadership Advising & Change Management

Support leaders and teams through periods of growth, transition, or organizational change.

  • Executive and team coaching
  • Strategic planning facilitation
  • Guidance for managing and implementing change
  • Culture strengthening and team alignment
Crisis Management & Response

Crisis & Incident Response Support

Navigate complex situations with calm, experienced guidance informed by years of multi-agency response work.

  • Emergency response advising
  • Communication and coordination strategies
  • After-action reviews and lessons learned
  • Strengthening preparedness plans
Why Choose Us

Why Organizations Partner With Us

Organizations work with Tart Strategic Consulting Group because they want guidance that is clear, practical, and grounded in how food safety works day to day. We bring nearly 30 years of experience helping organizations strengthen their programs in ways that are achievable, modern, and built to last.

What Sets Us Apart

  • Clear communication that turns complex requirements into understandable, workable steps
  • A balanced perspective shaped by experience in government, industry, and frontline operations
  • Hands-on support from planning through implementation
  • Solutions tailored to your organization’s size, needs, and resources
  • Strong national relationships that connect people, ideas, and best practices
  • A supportive, people-first consulting style that helps teams adapt and sustain improvements
Who We Work With

Ideal Partners & Clients

Tart Strategic Consulting Group is a strong fit for organizations that are:

  • Updating or modernizing food safety programs to manage risks and meet today's regulatory expectations
  • Building or improving training programs that develop practical, real-world skills and strengthen team performance
  • Working to improve coordination among federal, state, local, and industry partners
  • Wanting leadership help to strengthen teams and put strategy into action
Expertise

Areas of Expertise

We help organizations strengthen food safety systems through practical guidance, training, and program development. Key areas include:

  • Safety of foods sold and served in retail food stores and restaurants and effective use of the FDA Food Code
  • Modernizing food safety programs and procedures
  • Strengthening control of foodborne illness risk factors
  • Designing and delivering training programs that build real-world skills
  • Developing clear policies, procedures, and tools that teams can use
  • Improving alignment among federal, state, local, and industry partners
  • Support during incidents, recalls, or urgent operational challenges
  • Coaching leaders and teams through change
Get in Touch

Start the Conversation

Share a bit about your organization, your goals, and where you believe support is needed most. We can then schedule a call to determine fit and next steps.

I typically respond within 1–2 business days.

  • Tart Strategic Consulting Group partners with a limited number of partners to ensure meaningful, focused support. If there is not an immediate fit, we can suggest other resources or connections.
  • Next step: A 30-minute introductory conversation to discuss your needs, goals, and potential engagement options.
  • Location: Serving clients across the U.S. and internationally.
  • Direct contact:
    Phone / WhatsApp: +1 (678) 464-8550
    Email: alantart1@gmail.com
    LinkedIn: linkedin.com/in/alantart